Restaurant Operations: Tips, Tools and Resources Registration

Learn how the installation of high-efficiency natural gas commercial equipment can help with your ROI and calculate energy savings. Learn about preventative maintenance, proper use of equipment, how to extend the life of kitchen equipment and more. 

Topics to be discussed:

How to operate and maintain equipment properly and safely
How to schedule an Energy Survey
How to use SoCalGas’ Cost Calculators
Utility programs/services, cost savings and rebates for qualified energy-efficient equipment

Webinar Information
March 18, 2021
10 a.m. to 11:30 a.m.


Register by: March 16, 2021

Please note, your registration is not complete until you receive a confirmation email.